
Chris Liechti
Experienced Owner skilled in Chocolate, Bread, Cooking, Food Preparation, and Wine. Strong business development professional with a AOS... | Fishers, Indiana, United States
*50 free lookup(s) per month.
No credit card required.
Chris Liechti’s Emails ch****@in****.com
Chris Liechti’s Phone Numbers No phone number available.
Social Media
Chris Liechti’s Location Fishers, Indiana, United States
Chris Liechti’s Expertise Experienced Owner skilled in Chocolate, Bread, Cooking, Food Preparation, and Wine. Strong business development professional with a AOS in Culinary Arts focused in Culinary Arts/Chef Training from Culinary Institute of America.
Chris Liechti’s Current Industry Iyytech
Chris
Liechti’s Prior Industry
Red Barn Restaurant
|
United States Air Force
|
Dennys Restaurant
|
Sheraton Wichita Falls Hotel
|
Club Corporation Of America Tower Club And University Club
|
Other Positions Held While Maintaining Full Time Employment Or Attending School
|
Woodstock Club
|
Petroleum Club
|
Indiana State Community College
|
Epicureans
|
The Art Institute Of Indianapolis International Culinary School
|
Iyytech
Not the Chris Liechti you were looking for?
Find accurate emails & phone numbers for over 700M professionals.
Work Experience

Iyytech
Adjunct Faculty Instructor
Wed Jan 01 2014 00:00:00 GMT+0000 (Coordinated Universal Time) — Present
The Art Institute Of Indianapolis International Culinary School
Adjunct Culinary Instructor
Thu Jan 01 2009 00:00:00 GMT+0000 (Coordinated Universal Time) — Wed Jan 01 2014 00:00:00 GMT+0000 (Coordinated Universal Time)
Epicureans
Owner
Wed Jan 01 2003 00:00:00 GMT+0000 (Coordinated Universal Time) — Mon Jul 01 2019 00:00:00 GMT+0000 (Coordinated Universal Time)
Indiana State Community College
Adjunct Culinary Instructor
Fri Jan 01 1999 00:00:00 GMT+0000 (Coordinated Universal Time) — Thu Jan 01 2004 00:00:00 GMT+0000 (Coordinated Universal Time)
Woodstock Club
Executive Chef
Sun Jan 01 1995 00:00:00 GMT+0000 (Coordinated Universal Time) — Wed Jan 01 2003 00:00:00 GMT+0000 (Coordinated Universal Time)
Petroleum Club
Executive Chef
Tue Mar 01 1994 00:00:00 GMT+0000 (Coordinated Universal Time) — Wed Mar 01 1995 00:00:00 GMT+0000 (Coordinated Universal Time)
Woodstock Club
Executive Sous Chef
Sun Sep 01 1991 00:00:00 GMT+0000 (Coordinated Universal Time) — Tue Mar 01 1994 00:00:00 GMT+0000 (Coordinated Universal Time)
Other Positions Held While Maintaining Full Time Employment Or Attending School
Cook/Assistant
Thu Jan 01 1987 00:00:00 GMT+0000 (Coordinated Universal Time) — Tue Jan 01 1991 00:00:00 GMT+0000 (Coordinated Universal Time)
Club Corporation Of America Tower Club And University Club
Sous Chef
Sat Nov 01 1986 00:00:00 GMT+0000 (Coordinated Universal Time) — Wed Nov 01 1989 00:00:00 GMT+0000 (Coordinated Universal Time)
Sheraton Wichita Falls Hotel
Kitchen Supervisor/Chef
Sun Dec 01 1985 00:00:00 GMT+0000 (Coordinated Universal Time) — Sat Nov 01 1986 00:00:00 GMT+0000 (Coordinated Universal Time)
Dennys Restaurant
Lead Cook , Regional Trainer for Dallas, Fort Worth area
Thu Mar 01 1984 00:00:00 GMT+0000 (Coordinated Universal Time) — Sun Sep 01 1985 00:00:00 GMT+0000 (Coordinated Universal Time)
United States Air Force
Environmental Health Specialist
Fri Jan 01 1982 00:00:00 GMT+0000 (Coordinated Universal Time) — Sun Jan 01 1984 00:00:00 GMT+0000 (Coordinated Universal Time)
Red Barn Restaurant
Lead Cook, Manager training
Tue Jan 01 1980 00:00:00 GMT+0000 (Coordinated Universal Time) — Fri Jan 01 1982 00:00:00 GMT+0000 (Coordinated Universal Time)