
Didier Dupont
Didier DUPONT is a Senior Scientist at INRAE leading the “Bioactivity & Nutrition” group that is actively working... | Greater Rennes Metropolitan Area, Greater Rennes Metropolitan Area, France
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Didier Dupont’s Location Greater Rennes Metropolitan Area, Greater Rennes Metropolitan Area, France
Didier Dupont’s Expertise Didier DUPONT is a Senior Scientist at INRAE leading the “Bioactivity & Nutrition” group that is actively working on the relationships between the structure of food, their digestion in the gastrointestinal tract and the bioavailability of bioactives and nutrients. To reach this goal he has developed in vitro static and dynamic models and has performed in vivo experiments on animals (pigs and piglets) and humans. Didier DUPONT is the scientific coordinator of INFOGEST, an international network on food digestion gathering 675 experts from 53 countries. He is the main organizer of the International Conference on Food Digestion. He is also the coordinator of the French research infrastructure CALIS on Food Consumer and Health that gathers 14 French platforms providing research services on that topic. Didier DUPONT has written 170 peer-reviewed articles and 21 book chapters and has given 76 international conferences (53 invited).
Didier Dupont’s Current Industry Inra Institut National De La Recherche Agronomique
Didier
Dupont’s Prior Industry
Inra Institut National De La Recherche Agronomique
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Inra Institut National De La Recherche Agronomique
Directeur de recherche
Thu Aug 01 1996 00:00:00 GMT+0000 (Coordinated Universal Time) — Present