Hugo Rangel

Hugo Rangel

Ciência e tecnologia de carnes e derivados, análise sensorial, Boas práticas de fabricação (BPF) | Brazil

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Work Experience

Planter Assistencia Tecnica

Tecnico Especialista Em Alimentos

Tue Jan 01 2019 00:00:00 GMT+0000 (Coordinated Universal Time) — Thu Apr 01 2021 00:00:00 GMT+0000 (Coordinated Universal Time)

Faculdade Uninassau

Professor

Wed Feb 01 2017 00:00:00 GMT+0000 (Coordinated Universal Time) — Present

Ufrj

Doutorando

Fri Mar 01 2013 00:00:00 GMT+0000 (Coordinated Universal Time) — Present

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