Michael Mazzotta

FAQ About Michael Mazzotta

• What is Michael Mazzotta's address?

  Michael Mazzotta is located at
  Vineyard Haven, Massachusetts, United States

• What is Michael Mazzotta's job title?

  Michael Mazzotta is a
  Originally from New England, most of my adult years I have been based in Los Angeles while taking many cultural expeditions in the pursuit of food. Now I split my time cooking for my client on Martha’s Vineyard, MA and Los Angeles. Yes, food is my passion, and I have a unique take on the culinary adventure. Whether sharing our American classics with chefs abroad, or recreating dishes back home, I embrace the day we live in- The world literally is our oyster and I want to share it. Traveling abroad has honed my individual style and fueled my fire in this career. We live in a great time, people are interested in experiencing food, and i'm embracing that. Modern cooking is exciting, combining comfort with the unknown. Using elevated techniques, lesser-known ingredients, and great presentation are some of the tools we have to invite emotion. Even a routine day at the market turns exciting as I'm getting inspired to make a new dish, that subsequently puts a smile on our guests faces.. it's one of the best parts of my job. I wish to share my passion and teach cooks from all walks of life, to elevate together in this intimate experience we share with the world.. breaking bread. Self Employed

• What industry does Michael Mazzotta currently work in?

  Michael Mazzotta currently works in the
  Self Employed

• What is Michael Mazzotta's area of expertise?

  Michael Mazzotta specializes in
  Originally from New England, most of my adult years I have been based in Los Angeles while taking many cultural expeditions in the pursuit of food. Now I split my time cooking for my client on Martha’s Vineyard, MA and Los Angeles. Yes, food is my passion, and I have a unique take on the culinary adventure. Whether sharing our American classics with chefs abroad, or recreating dishes back home, I embrace the day we live in- The world literally is our oyster and I want to share it. Traveling abroad has honed my individual style and fueled my fire in this career. We live in a great time, people are interested in experiencing food, and i'm embracing that. Modern cooking is exciting, combining comfort with the unknown. Using elevated techniques, lesser-known ingredients, and great presentation are some of the tools we have to invite emotion. Even a routine day at the market turns exciting as I'm getting inspired to make a new dish, that subsequently puts a smile on our guests faces.. it's one of the best parts of my job. I wish to share my passion and teach cooks from all walks of life, to elevate together in this intimate experience we share with the world.. breaking bread.

• Which languages does Michael Mazzotta speak? 

  Michael Mazzotta speaks the following languages:
  No languages available.

• Which industries has Michael Mazzotta previously worked in?   

  Michael Mazzotta has prior experience in the following industries:
  A Basq Kitchen , Ace Hotel Atelier Ace , Gardner Junction , R10 Social House , Hots Kitchen , Tower 42 , Aimees Bistro

• What is Michael Mazzotta’s work experience?  

  Michael Mazzotta has the following professional experience:
  Self Employed , A Basq Kitchen , Ace Hotel Atelier Ace , Gardner Junction , R10 Social House , Hots Kitchen , Tower 42 , Aimees Bistro .

• How can I find Michael Mazzotta on LinkedIn?  

  You can view Michael Mazzotta’s
  LinkedIn profile at LinkedIn URL.

• What are Michael Mazzotta’s work email addresses?  

  Michael Mazzotta’s work email addresses are
  [email protected] .

• What company does Michael Mazzotta work for?  

  Michael Mazzotta works at
  Self Employed