Nicholas Osuna
I started in the hospitality industry when I was 4 years old watching my family open and create... | Miami, Florida, United States
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Nicholas Osuna’s Emails os****@da****.com
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Nicholas Osuna’s Location Miami, Florida, United States
Nicholas Osuna’s Expertise I started in the hospitality industry when I was 4 years old watching my family open and create restaurant concepts and creations. I began workin in the industry when I was 14 as a food runner for a place called Level a Small Plate Lounge. I moved on to help open the owners new location Vida Taco and Tequila bar, where I moved up the ranks from food runner, to food run trainer, to barback, then serve, each positioned I trained various employees under. Once I moved to Miami for School I then began working for SLS Hotel as head food runner then server. I am no working as an an Entrepreneur signing business contracts for a mobile ordering company.
Nicholas Osuna’s Current Industry Dasdak
Nicholas
Osuna’s Prior Industry
Dasdak
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Thu Feb 01 2018 00:00:00 GMT+0000 (Coordinated Universal Time) — PresentSkills
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FAQ About Nicholas Osuna
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Nicholas Osuna is located at
Miami, Florida, United States -
Nicholas Osuna is a
I started in the hospitality industry when I was 4 years old watching my family open and create restaurant concepts and creations. I began workin in the industry when I was 14 as a food runner for a place called Level a Small Plate Lounge. I moved on to help open the owners new location Vida Taco and Tequila bar, where I moved up the ranks from food runner, to food run trainer, to barback, then serve, each positioned I trained various employees under. Once I moved to Miami for School I then began working for SLS Hotel as head food runner then server. I am no working as an an Entrepreneur signing business contracts for a mobile ordering company. Dasdak -
Nicholas Osuna currently works in the
Dasdak -
Nicholas Osuna specializes in
I started in the hospitality industry when I was 4 years old watching my family open and create restaurant concepts and creations. I began workin in the industry when I was 14 as a food runner for a place called Level a Small Plate Lounge. I moved on to help open the owners new location Vida Taco and Tequila bar, where I moved up the ranks from food runner, to food run trainer, to barback, then serve, each positioned I trained various employees under. Once I moved to Miami for School I then began working for SLS Hotel as head food runner then server. I am no working as an an Entrepreneur signing business contracts for a mobile ordering company. -
Nicholas Osuna speaks the following languages:
No languages available. -
Nicholas Osuna has prior experience in the following industries:
No prior industries available. -
Nicholas Osuna has the following professional experience:
Dasdak . -
You can view Nicholas Osuna’s
LinkedIn profile at LinkedIn URL. -
Nicholas Osuna’s work email addresses are
[email protected] . -
Nicholas Osuna works at
Dasdak
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