FAQ About Rubi Macias

• What is Rubi Macias's address?

  Rubi Macias is located at
  Miami, Florida, United States

• What is Rubi Macias's job title?

  Rubi Macias is a
  I am a first-generation Mexican American who recently graduated Magna Cum Laude from FIU with a Bachelor of Science Degree in Hospitality Management. Prior to moving to Florida, I worked in California, Arizona and several states throughout Mexico. I accredit The Fairmont Princess in Scottsdale Arizona and Chef Michael Mina for providing me a platform to discover my passion for Food and Beverage in the hospitality industry. My most recent position prior to joining Reveille was at the Four Seasons Surf Club, at the renowned bar and restaurant “Le Sirenuse,” where I worked for over 3 years supporting the management team supervising and leading a team of 40+ employees. I was a key component in the restaurant reaching numerous achievements that are marked by many accolades, including two Forks by Gambero Rosso and Virtuoso Best Hotel Bar 2019. My vibrant personality, deep connection with the team and guests, and extensive knowledge of the hotel and restaurant’s operations helped me earn Employee of The Year 2019 at the Four Seasons Surf Club. After three years of working in the hotel/restaurant industry, I was presented with the opportunity of becoming a business partner at Reveille Hospitality, where I currently oversee the development and opening of 30 quick service restaurants throughout South East Florida. Reveille Hospitality

• What industry does Rubi Macias currently work in?

  Rubi Macias currently works in the
  Reveille Hospitality

• What is Rubi Macias's area of expertise?

  Rubi Macias specializes in
  I am a first-generation Mexican American who recently graduated Magna Cum Laude from FIU with a Bachelor of Science Degree in Hospitality Management. Prior to moving to Florida, I worked in California, Arizona and several states throughout Mexico. I accredit The Fairmont Princess in Scottsdale Arizona and Chef Michael Mina for providing me a platform to discover my passion for Food and Beverage in the hospitality industry. My most recent position prior to joining Reveille was at the Four Seasons Surf Club, at the renowned bar and restaurant “Le Sirenuse,” where I worked for over 3 years supporting the management team supervising and leading a team of 40+ employees. I was a key component in the restaurant reaching numerous achievements that are marked by many accolades, including two Forks by Gambero Rosso and Virtuoso Best Hotel Bar 2019. My vibrant personality, deep connection with the team and guests, and extensive knowledge of the hotel and restaurant’s operations helped me earn Employee of The Year 2019 at the Four Seasons Surf Club. After three years of working in the hotel/restaurant industry, I was presented with the opportunity of becoming a business partner at Reveille Hospitality, where I currently oversee the development and opening of 30 quick service restaurants throughout South East Florida.

• Which languages does Rubi Macias speak? 

  Rubi Macias speaks the following languages:
  No languages available.

• Which industries has Rubi Macias previously worked in?   

  Rubi Macias has prior experience in the following industries:
  Four Seasons Hotels And Resorts , Yard House Restaurants , Trattoria Rosalia , Stingray Sushi , Bourbon Steak

• What is Rubi Macias’s work experience?  

  Rubi Macias has the following professional experience:
  Reveille Hospitality , Four Seasons Hotels And Resorts , Yard House Restaurants , Trattoria Rosalia , Stingray Sushi , Bourbon Steak .

• How can I find Rubi Macias on LinkedIn?  

  You can view Rubi Macias’s
  LinkedIn profile at LinkedIn URL.

• What are Rubi Macias’s work email addresses?  

  Rubi Macias’s work email addresses are
  [email protected].

• What company does Rubi Macias work for?  

  Rubi Macias works at
  Reveille Hospitality